The Roasted Chestnut
It’s sweet and subtly spiced, making it an amazing treat for cool winter days.
What to Order:
Start with a Hazelnut Macchiato
Add Toffee Nut Syrup (1 pump tall, 1.5 pumps grande, 2 pumps venti)
Add extra Hazelnut Syrup (1 pump tall, 1.5 pumps grande, 2 pumps venti)
Add White Chocolate Mocha Syrup (1/2 pump tall and grande, 1 pump venti)
Top with spiced Whipped Cream and Hazelnut Drizzle